Crew Member
Chipotle Mexican Grill
Chula Vista, CAFresher29m agovia LinkedIn
About the Role
Chipotle is changing the face of fast food by serving responsibly sourced, classically cooked, real food. We offer exceptional training and a clear career path, with over 80% of managers promoted from Crew. We prepare real food by hand without freezers, microwaves, or can openers.
Key Responsibilities
- Provide exceptional customer service and create a friendly atmosphere.
- Learn and work at various stations: grill, cashier, prep, salsa, and expo.
Requirements & Tech Stack
- Be at least 16 years old.
- Ability to communicate in the primary language(s) of the work location.
Qualifications
- A friendly, enthusiastic attitude.
- Passion for helping and serving others (customers and team members).
- Desire to learn how to cook.
- Previous experience is not required; we’re looking for passionate and enthusiastic people. This includes experience as a dishwasher, cashier, server, host, bartender, cook, or prep cook.
What’s In It For You
- Competitive compensation: $20.00–$21.00 base pay, plus digital tips.
- Free food.
- Tuition assistance (100% coverage for select degrees or up to $5,250/year).
- Medical, dental, and vision insurance.
- Paid time off.
- Holiday closures.
- Full and part-time opportunities.
- Opportunities for advancement.