Crew Member
Chipotle Mexican Grill
Orlando, FLFresher36m agovia LinkedIn
About the Role
Chipotle is changing the face of fast food by preparing real food by hand every day in their restaurants. They offer exceptional training and a clear career path, with over 80% of managers promoted from Crew.
Key Responsibilities
- Prepare real food by hand every day.
- Work at various stations including grill, cashier, prep, salsa, and expo.
- Provide exceptional customer service.
- Create a friendly atmosphere for customers.
Requirements & Tech Stack
- Be at least 16 years old.
- Ability to communicate in the primary language(s) of the work location.
- No experience necessary; all backgrounds considered.
Qualifications
- A friendly, enthusiastic attitude.
- Passion for helping and serving others (both customers and team members).
- Desire to learn how to cook.
What's In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year).
- Free food.
- Medical, dental, and vision insurance.
- Digital Tips.
- Paid time off.
- Holiday closures.
- Competitive compensation.
- Full and part-time opportunities.
- Opportunities for advancement (80% of managers started as Crew).