Quality Control Executive
Hundo Pizza
Mumbai, Maharashtra, India2h agovia LinkedIn
About the Role
The Quality Control Executive will be responsible for ensuring consistent food quality, food safety, hygiene, sanitation, compliance, and process standards across outlets and/or the central kitchen.
Key Responsibilities
- Conducting regular audits
- Monitoring food-handling practices
- Identifying non-conformities
- Implementing corrective actions
- Ensuring compliance with applicable food safety requirements
Requirements & Tech Stack
- Food safety and hygiene practices
- Understanding of FSSAI requirements
- Good observation and auditing skills
- Good documentation and reporting skills
- Root-cause analysis and CAPA knowledge
- Communication and training skills
- Ability to work with kitchen and operations teams
- Attention to detail
- Ability to conduct outlet/central-kitchen inspections independently
Qualifications
- Bachelor's/Master's degree in:
- Food Science & Technology
- Food Technology
- Food Science & Nutrition
- Or a relevant food-safety discipline
Work Location: Mumbai - (Central Kitchen + Multiple Outlets)