Crew Member
Chipotle Mexican Grill
About the Role
Chipotle is changing the face of fast food by serving responsibly sourced, classically cooked, real food with wholesome ingredients. We are looking for passionate and enthusiastic people to join our team. Many employees start expecting a paycheck but end up with a rewarding career, as over 80% of our managers were promoted from Crew.
Key Responsibilities
- Prepare real food by hand every day.
- Work at various stations, including grill, cashier, prep, salsa, and expo.
- Provide exceptional customer service to create a friendly atmosphere.
Requirements & Tech Stack
- Be at least 16 years old.
- Ability to communicate in the primary language(s) of the work location.
Qualifications
- A friendly, enthusiastic attitude.
- Passion for helping and serving others (both customers and team members).
- Desire to learn how to cook.
- Experience in roles such as dishwasher, cashier, server, host, bartender, cook, or prep cook is not required.
What’s In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year).
- Free food.
- Medical, dental, and vision insurance.
- Digital Tips.
- Paid time off.
- Holiday closures.
- Competitive compensation ($17.25–$18.25 base pay, eligible for digital tips).
- Full and part-time opportunities.
- Opportunities for advancement.