Bartender
The Hoxton
About the Role
We're seeking an enthusiastic and skilled Bartender to join our dynamic hospitality team. As a Bartender, you'll play a key role in creating a warm and inviting atmosphere while crafting and serving premium beverages to our valued guests. Working alongside a passionate hospitality team, you'll help deliver the high standards of service and memorable experiences that define our establishment. Whether guests are celebrating special occasions, unwinding after work, or enjoying a casual visit, you'll ensure every interaction reflects our commitment to excellence and genuine hospitality.
Key Responsibilities
- Craft and serve premium cocktails, mocktails, wines, beers, spirits, and specialty beverages with precision and creativity
- Provide genuine, friendly, and professional service to every guest, building rapport and understanding their preferences
- Maintain a clean, organized, and well-presented bar area that reflects our high standards
- Monitor stock levels, manage inventory efficiently, and replenish products as required
- Operate Point of Sale (POS) systems accurately and process transactions securely
- Follow responsible alcohol service protocols, food safety regulations, and workplace health and safety requirements
- Collaborate seamlessly with kitchen and front-of-house teams to deliver a cohesive guest experience
- Suggest beverages and food pairings based on guest preferences and occasion
- Prepare bar stations at the beginning of shifts and conduct closing procedures with attention to detail
- Stay informed about local beverage trends, seasonal offerings, and new recipes to enhance the guest experience
- Handle guest inquiries and concerns with empathy and professionalism, resolving issues promptly
Requirements & Tech Stack
- Previous experience working in a bar, café, restaurant, hotel, lounge, or similar hospitality environment
- Outstanding customer service and communication skills with the ability to engage guests from diverse backgrounds
- Strong knowledge of cocktail preparation techniques, recipes, and classic beverages
- Proficiency with Point of Sale (POS) systems and basic inventory management
- Ability to thrive in fast-paced, high-volume environments while maintaining composure under pressure
- Excellent organizational skills and strong attention to detail
- Flexibility to work a rotating roster, including evenings, weekends, and public holidays
- Positive attitude, professional presentation, and genuine passion for hospitality
- Strong interpersonal and collaborative skills
Qualifications
- Current certification in responsible alcohol service (or equivalent qualification recognized in India)
- Knowledge of food safety and hygiene standards
- Understanding of workplace health and safety requirements
- Familiarity with local beverage preferences and Indian hospitality standards
You'll Stand Out If You Have:
- Experience in premium hospitality, upscale lounges, or fine dining establishments
- Advanced mixology skills or formal bartending training
- Knowledge of wine, craft spirits, and specialty beverages
- Experience managing bar operations or training other team members
- A natural ability to customize beverages and create memorable guest experiences
- Multilingual capabilities (particularly regional Indian languages)
- Demonstrated commitment to continuous learning and professional development in the hospitality industry


