Busser
True Food Kitchen
About the Role
Our Bussers keep the restaurant flowing by clearing tables, supporting servers with food and drink delivery, and maintaining a clean, welcoming space. They're ready to lift, move, and jump in wherever needed—all while delivering warm, genuine hospitality that brightens our guests’ day!
Key Responsibilities
- Keep the dining room clean by promptly clearing and resetting tables.
- Assist servers with water/tea refills and clearing tableware.
- Monitor and clean floors, bar, and restrooms as needed.
- Stock clean dishes from the dish station.
- Clean spills quickly and discreetly.
- Help deliver food, especially during busy times.
- Thank guests and ask about their experience.
- Respond sincerely to guest requests and communicate with the team.
- Stay flexible to support smooth restaurant operations.
Qualifications
- Committed to delivering exceptional service and warm hospitality
- Flexible availability to work nights, weekends, and holidays
Experience in a fast-paced, fun restaurant environment is a plus.