Dishwasher

The Cheesecake Factory

Leawood, KSFresher1h agovia LinkedIn

About the Role

For those who enjoy rolling up their sleeves, this is a great way to join a professional kitchen team in a high-volume, full service restaurant, with plenty of opportunities to grow. Our Dishwashers play a vital role in the back of house, taking ownership in ensuring kitchen cleanliness, sanitation, and organization. Working in a fast paced environment, Dishwashers support safe and efficient operations, helping deliver excellent guest experiences.

Key Responsibilities

  • Wash, rinse, and sanitize dishes, plates, glassware, cutlery, kitchen tools, pots, and pans using a commercial dishwasher and 3 compartment sink.
  • Pre-sort, soak, and rinse silverware and utensils to ensure proper cleaning and sanitation.
  • Safely load and unload a dishwashing machine.
  • Work with speed, efficiency, and a sense of urgency.
  • Support opening and closing tasks, including station setup and breakdown.
  • Follow instructions accurately with consistency and attention to detail.
  • Adhere to safety, sanitation, and chemical handling procedures.
  • Complete utility tasks including trash removal and box breakdown.
  • Perform janitorial duties, including sweeping and mopping to maintain floors.
  • Communicate effectively as a supportive team player.
  • Work well under pressure with a positive, patient attitude.
  • Take pride in being reliable, punctual, and a hard worker.

Requirements & Tech Stack

  • Dishwashing operations
  • Cleaning duties
  • Sanitation standards
  • Safety practices
  • Proper equipment use
  • Ability to multitask and stay organized in a fast paced environment.
  • Ability to lift up to 50 pounds.
  • Ability to stand for extended periods.
  • Ability to continuously bend, reach and twist.
  • Must be at least 18 years old.

Qualifications

  • Previous restaurant, kitchen, hospitality, or food service industry experience preferred.
  • Familiarity with dishwashing operations and cleaning duties, a plus.
  • Knowledge of sanitation standards, safety practices, and proper equipment use.
  • Dependable, adaptable, and dedicated with a strong work ethic.
  • Passionate about teamwork and contributing to a positive workplace culture.

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