Deli Team Member
Giant Eagle, Inc.
Seven Fields, PAFresher1h agovia LinkedIn
About the Role
Sales Clerks are responsible for ensuring guest needs are met. While assigned to a primary area, you will be fully trained to assist customers in all areas of the store, including prepared foods and the meat department. This role requires a team player who understands that success is collective and is eager to support the team.
Key Responsibilities
- Maintain safety as the top priority for Team Members, guests, and products.
- Provide unparalleled guest service, striving to delight and surprise guests, vendors, and stakeholders.
- Cultivate a foodie culture by sharing excitement and passion for food.
- Actively demonstrate appropriate suggestive selling techniques.
- Provide active sampling opportunities, when appropriate.
- Maintain cleanliness of equipment, tables, utensils, and floors, adhering to sanitation regulations.
- Stock cases by moving product from the delivery area to the proper shelf location.
- Service guests by answering questions promptly and with a smile.
- Order product as needed by scanning shelf tags or using an order machine.
- Follow procedures to ensure store meets out-of-stock percentage goals.
- Add new items to shelves by moving existing items and displaying products according to safety standards.
Requirements & Tech Stack
- Food Safety Knowledge (Desired)
- Order machine
Qualifications
- Experience Required: 0 to 6 months
- Experience Desired: Prior experience in the related field
- Education Desired: No High School diploma required
- Lifting Requirement: Up to 50 pounds
- Age Requirement: At least 16 years of age