Food Server
Hilton
About the Role
As a Food Server, you will spread the light and warmth of hospitality by delivering memorable experiences for every guest.
Key Responsibilities
- Delight guests with an upbeat and friendly attitude, proactively making their meal experience special.
- Master menu details, promotions, and specials to answer guest questions confidently.
- Take food and beverage orders, enter them into the point-of-sale system, and deliver orders promptly with attention to detail.
- Manage the food service station, ensuring it is always fully stocked, clean, and organized.
- Maintain compliance with health, safety, sanitation, and alcohol awareness regulations.
Qualifications
- A passion for spreading the light and warmth of Hospitality.
- Integrity and always doing the right thing.
- Leadership qualities.
- A belief that Teamwork drives the best outcomes.
- A sense of Ownership and accountability.
- Focus on the Now, bringing urgency and discipline.