Sanitation Associate
PS Seasoning
About the Role
This position requires a self-motivated, reliable employee to join our sanitation team, reporting to the Food Safety Manager. This role supports the company’s production facility.
Hours: 10 pm-6am
Key Responsibilities
- Daily tasks include cleaning and sanitation of the production and warehouse facility.
- Clean equipment and work areas, using and mixing of cleaning solutions and hand tools.
- Clean up work area and trash including products, bags, boxes.
- Daily tasks may include cleaning of the office area, sweeping, mopping, garbage removal, at both office locations.
- Performs other basic janitorial services to ensure the facility is clean and safe; tasks may include picking up trash, emptying receptacles, and stocking restrooms as required.
- Complete daily paperwork accurately.
- Operate forklift and skid loader to assist with duties.
- Comply with GMP, personal hygiene, HACCP, and other quality and safety programs.
- Ability to work a flexible schedule; additional hours may be required on weekends.
- Other duties as assigned by food safety and quality supervisor.
Requirements & Tech Stack
- Physical requirements include lifting to 60 lbs., bending, standing, and climbing.
- Ability to work independently and with a team.
- Excellent organizational and time management skills.
- Ability to use hand cleaning tools such as mops, brooms, and brushes.
- Ability to use power cleaning tools such as vacuums and floor scrubbers.
- Ability to follow and read instructions and use cleaning chemicals and agents properly.
- Ability to learn cleaning procedures for industrial equipment.
- Ability to work a flexible schedule, additional hours may be required on weekends.