Food And Beverage Supervisor
wyandham shela
About the Role
The Food and Beverage Supervisor is a full-time, on-site role based in Ahmedabad. This role oversees daily food and beverage operations, ensuring service standards are consistently met across restaurants, bars, banquets, and in-room dining.
Key Responsibilities
- Supervise team members.
- Coordinate schedules.
- Monitor food service quality.
- Support training and performance feedback.
- Handle guest interactions.
- Resolve service concerns.
- Support inventory and ordering processes.
- Ensure compliance with hygiene, safety, and brand standards.
- Collaborate with kitchen and front office teams.
Requirements & Tech Stack
- Food service operations (order taking, coordination with kitchen, table service).
- Food safety and hygiene regulations.
Qualifications
- Strong supervisory skills:
- Team leadership.
- Task delegation.
- Performance monitoring.
- Experience maintaining and implementing service standards in food and beverage environments.
- Excellent customer service and communication skills.
- Ability to manage guest feedback and resolve issues professionally.
- Experience in hotel or restaurant food and beverage operations is preferred.
- Ability to work flexible hours, including weekends and holidays.
- Diploma or degree in Hospitality Management or a related field is an advantage.

