Prep Crewmember
Roots Natural Kitchen
Bridgeville, PAFresher1h agovia LinkedIn
About the Role
As a member of the prep crew, you will be responsible for prepping delicious food each day. You will work the prep stations and collaborate with your back of house crew and Kitchen Leader to make sure all the food is prepped and the kitchen is spotless and organized at all times.
Key Responsibilities
- Follow proper food handling methods
- Maintain clean and sanitary work station
- Prepare delicious food
- Maintain positive and cheerful attitude during all shifts
- Report to Kitchen Leader with any food quality concerns
- Follow all recipes and instructions, with guidance from the Kitchen Manager
- Lift and transport moderately heavy food items and kitchen equipment, as needed
Requirements & Tech Stack
None explicitly stated.
Qualifications
None explicitly stated.
Benefits & Compensation
- Starting Salary: $15.00/hr (including tips)
- Tips: All tips are pooled among hourly employees, paid out biweekly, usually boost base pay by more than $2/hr.
- Quarterly Profit-Share: Paid quarterly, can equal as much as 10% of quarterly employee pay.
- 401(K): Company match of 100% of contributions up to 4%.
- Flexible Schedule
- Paid parental leave
- Paid sick leave
- Medical, Dental, Vision, LTD, and Life Benefits: Offered after 30 days of full-time work.
- For a full-time single employee, healthcare is as low as $20/paycheck.
- $10,000 life insurance benefit at no cost.
- Referral program
- Employee discount
- Growth Opportunities