T

Baker

Tortoise cafe

Rajkot, Gujarat, IndiaFresher1h agovia LinkedIn

About the Role

The Baker at Tortoise Cafe is a full-time, on-site role based in Rajkot, responsible for preparing a variety of baked goods such as breads, cookies, pastries, and other café items.

Key Responsibilities

  • Mix and bake doughs.
  • Monitor ovens and equipment.
  • Ensure product quality and consistency.
  • Maintain cleanliness and food safety standards in the kitchen.
  • Follow established recipes.
  • Contribute ideas for new menu items and seasonal offerings.
  • Organize ingredients.
  • Manage production schedules.
  • Coordinate with the café team to meet customer demand.
  • Ensure that displays are well-stocked and visually appealing.

Requirements & Tech Stack

  • Bakery operations
  • Production routines
  • Baking skills
  • Food preparation
  • Safe handling, hygiene, and consistency
  • Experience specifically with Cookies and Bread (mixing, proofing, baking, finishing)
  • Ability to follow and scale recipes.
  • Ability to measure ingredients accurately.
  • Ability to work efficiently under time constraints.
  • Attention to detail
  • Reliability
  • Ability to maintain high standards of quality and presentation.

Qualifications

  • Prior experience as a baker or in a commercial kitchen is preferred.
  • Formal culinary or bakery training is an advantage.
  • Basic baking skills are a must.
  • Pastry and boulangerie skills are a bonus.

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