Food Service Assistant
Henry Ford Health
About the Role
As a Food Service Assistant at Henry Ford Health, you will prepare and serve meals, ensuring a positive dining experience for patients, employees, and visitors. Your work directly supports the health and satisfaction of our community.
Key Responsibilities
- Prepare and serve meals to patients, employees, and visitors.
- Perform cashier duties, ensuring accurate transactions and excellent customer service.
- Assist in diet office tasks, inventory management, and supply restocking.
- Support dish room operations, maintaining cleanliness and organization.
- Follow oral and written instructions to ensure compliance with food safety standards.
Qualifications
- High School Diploma, GED, or six (6) months to one (1) year of previous work experience in a food service or cash handling setting.
- Ability to read, write, speak English, and follow oral and written instructions.
Preferred Qualifications:
- Personal computer and data entry skills.