Nepali Chef
TFCS KITCHEN SOLUTIONS LTD "CHEF-HIRE"
Mumbai Metropolitan RegionFresher1h agovia LinkedIn
About Chef-Hire
Chef-Hire is India's chef-on-demand platform, connecting homes, restaurants, cafés and events with background-checked, NDA-bound chefs.
The Role
We are looking for a chef who can cook authentic Nepali–Himalayan vegetarian food for a client's Diwali sit-down dinner and for subsequent events. You will work in the client's home kitchen, cooking and serving a full multi-course meal from scratch.
The Menu You'll Cook
- Starters: Juju Dhau Lassi, Sel Roti & Chaku, Aloo ke Gutke, Smoked Mushroom Choila, Bhatmas Sadeko, Aloo Achar
- Main Course: Dal Duo, Aloo Tama Bodi, Pahadi Rajma, Thakali Saag, Bhat & Mandua Roti, Achar Trio
- Desserts: Sikarni, Jhangora ki Kheer
Key Responsibilities
- Plan and prepare the full menu, purely vegetarian.
- Source fresh, authentic ingredients — gundruk, bamboo shoot, millets and more.
- Cook everything fresh, on site, in the client's kitchen.
- Plate and serve each course, course by course.
- Keep the kitchen clean and hygienic, and leave it as you found it.
- Coordinate with our team on timing and the client's preferences.
What We're Looking For
- Proven skill in Nepali and Himalayan cooking — Newari, Thakali and mountain styles.
- A strong pure-vegetarian repertoire and a well-balanced thali.
- Experience with multi-course, plated, sit-down dinners.
- Comfortable working in a home kitchen, independently or with a helper.
- Hygiene, punctuality and a professional, discreet manner.
- Willing to be background-verified and to sign an NDA.
Nice to Have
- Uttarakhand cooking — Garhwali–Kumaoni dishes such as kafuli, gahat and mandua roti.
- Festival and house-party catering experience.
- Strong presentation and plating skills.