F&B Service Expert
Marriott International
About the Role
Marriott International is seeking an F&B Service Expert to create memorable and unique guest experiences, with food and drinks as a component. Guest Service Experts take initiative to deliver a wide range of services to ensure guests enjoy their meals.
Key Responsibilities
- Setting tables
- Communicating with the kitchen
- Interacting and serving guests
- Cleaning work areas and supplies
- Making transactions feel like part of the experience
Critical for Success
- Creating a safe workplace
- Following company policies and procedures
- Upholding quality standards
- Ensuring uniform, personal appearance, and communications are professional
Physical Demands
- Standing, sitting, or walking for extended periods
- Moving over sloping, uneven, or slippery surfaces
- Reading and visually verifying menu information
- Moving, lifting, carrying, pushing, pulling, and placing objects weighing:
- Less than or equal to 25 pounds without assistance
- 50 pounds with assistance
- Reaching overhead and below the knees, including bending, twisting, pulling, and stooping
Qualifications
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1 year of related work experience.
- Supervisory Experience: No supervisory experience.
- License or Certification: None.

