Junior Barista

Ira Hospitality

Hyderabad, Telangana, IndiaFresher1d agovia LinkedIn

About the Role

Assist in beverage preparation and service while maintaining café cleanliness and providing friendly guest interactions.

Key Responsibilities

  • Prepare coffee and beverages according to standard recipes.
  • Stock the coffee station and prepare ingredients for service.
  • Maintain a sanitized workstation, equipment, and service area.
  • Engage customers professionally and process billing via POS.
  • Adhere to all safety, hygiene, and storage (FIFO) protocols.
  • Assist senior staff with inventory and general café duties.

Qualifications

  • 0–1 year in a café (Freshers welcome).
  • Basic coffee knowledge.
  • Eagerness to learn brewing techniques.
  • Strong communication skills.
  • Ability to work flexible shifts.

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