Crew Member
Chipotle Mexican Grill
About the Role
Chipotle is cultivating a better world by serving responsibly sourced, classically cooked, real food. We offer an exceptional training program and a clear career path, with over 80% of our managers promoted from Crew. We prepare real food by hand daily and provide training for all stations. We pride ourselves on exceptional customer service and a friendly atmosphere.
Key Responsibilities
- Create a friendly atmosphere for customers.
- Provide exceptional customer service.
- Work at various stations including grill, cashier, prep, salsa, and expo.
Requirements & Tech Stack
- A friendly, enthusiastic attitude
- Passion for helping and serving others (both customers and team members)
- Desire to learn how to cook
- Ability to communicate in the primary language(s) of the work location
Qualifications
- Be at least 16 years old