Culinary Aide
American Senior Communities
About the Role
Become a Culinary Aide at Rosewalk Village today! This is a Full-Time position with Rotating Shifts. You will contribute to ensuring our residents receive safe, nutritious, and delicious meals by assisting with meal prep and service and helping to maintain a clean work environment.
Key Responsibilities
- Partner with culinary leaders to best meet the needs of residents and provide a positive dining experience.
- Assist in the preparation and portioning of meal items according to the menu and resident diet requirements.
- Set up trays and carts in preparation for service to residents.
- Work with service staff to collect soiled trays and wash dishes.
- Clean equipment as needed, maintaining a clean and sanitary workplace.
Requirements & Tech Stack
- Commitment to customer service
- Willingness to perform routine tasks and effectively work alongside the culinary team and leaders.
Qualifications
- Preferred: Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies. Certifications can be earned while employed with ASC.
- Preferred: Prior restaurant server experience.