Dishwasher

About the Role

The Dishwasher is an essential part of the kitchen crew, responsible for maintaining a clean, organized, and efficient kitchen. This is a hands-on, fast-paced role with a significant impact on the daily success of The Buttery.

Key Responsibilities

• Dishwashing & Sanitation
• Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment.
• Maintain cleanliness of all kitchen and dishwashing areas.
• Ensure compliance with health and safety standards.
• Utility & Maintenance
• Maintain cleanliness and organization of kitchen, storage, and service areas.
• Perform routine trash, recycling, and compost removal.
• Support kitchen operations by restocking clean items and assisting with prep.
• Help with general upkeep of interior and exterior areas.
• General Support
• Support organization and maintenance of kitchen inventory, cold storage, and dry goods.
• Assist with setting up and breaking down kitchen stations and equipment.
• Handle cleaning supplies with care, ensuring proper storage and safe usage.

Requirements & Tech Stack

• Skills:
• Reliable and hard-working.
• Able to handle physically demanding tasks, including lifting up to 50 lbs.
• Ability to work in a fast-paced environment.
• Team player with a positive attitude.
• Flexible availability.
• Willingness to support various kitchen and utility tasks.
• Experience:
• Previous experience is a plus, but not required.
• On-the-job training is provided.

About Us

The Buttery is a local eatery, bakery, patisserie, and specialty coffee shop that fosters community, care, and warmth. We are a collective of people focused on building a healthy business through exceptional food and wonderful experiences.

What We Offer

• Career Growth opportunities.
• Dynamic, fun, and supportive work environment.
• Employee Benefits: 401k, PTO, Sick Time, Medical/Vision/Dental Insurance, Food/Beverage Discounts, and more.