Porter, Lincoln Ristorante
Delaware North
About the Role
Delaware North's Patina Group is hiring a full-time Porter to join their team at Lincoln Ristorante in New York, New York.
Key Responsibilities
- Monitor all deliveries; analyze invoices; inspect all products for quality, temperature, and condition.
- Perform proper rotation of all food and beverage products.
- Report any faulty or incorrect deliveries immediately.
- Receive, open, unpack, and stock new or transferred restaurant supplies to their appropriate shelves, racks, tables, and service stations.
- Maintain receiving log by competently tracking all deliveries and missing items.
- Take inventory to identify items to be reordered or replenished.
- Clean and maintain storage and delivery areas.
- Ensure all kitchen and dining room equipment is clean, sanitary, and in good repair.
- Step into other kitchen roles as needed to support the team's overall success.
Requirements & Tech Stack
- One to three months of previous stock clerk/steward or related experience highly preferred.
- Basic math skills with the ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals.
- Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
- Strong attention to detail and record-keeping skills.
Qualifications
- No experience or diploma required.
Physical Requirements
- Constant standing and walking for the entire length of shift.
- Frequently required to reach, pull, push, stoop, kneel, crouch, or crawl.
- Regularly lift or move up to 10 pounds, frequently lift or move up to 50 pounds, and occasionally lift or move up to 100 pounds.
Shift Details
- Days
- Evenings
- Holidays
- Weekends
- 10hr shift
- 12hr shift
- OT as needed