Manager in Training
Healthcare Services Group, Inc
Albuquerque, NMFresher2h agovia LinkedIn
This job at a glance
- Who can apply
- New grads, no experience needed · Diploma
- Must know
- Operations
- Work
- On-site in Albuquerque
- Pay
- Not stated by the employer.
- Skill demand
- Operations79%of 99 similar entry-level jobs posted in the US this week
- Listed
- Nov 3, 2026 · still open
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About the Role
Join Healthcare Services Group (HCSG) as an Environmental Services Manager in Training. This 12-week paid program will train you to manage a dedicated account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. The program includes hands-on and computer-based training to prepare you for managing environmental services in a healthcare setting.
Key Responsibilities
- Assist in managing and supervising housekeeping, laundry, and floor care staff.
- Learn to ensure compliance with policies, procedures, and federal/state requirements.
- Participate in staff training, development, and scheduling.
- Maintain records of income, expenditures, supplies, personnel, and equipment.
- Act as liaison between building occupants/administrators and HCSG staff, effectively communicating directives.
- Perform other duties as assigned.
Requirements & Tech Stack
- Computer skills with the ability to maintain records and complete reports, including web-based reporting.
- Ability to follow oral and written instructions.
- Ability to perform routine, repetitive tasks continuously and daily.
- Ability to work around food and cleaning products.
- Compliance with COVID-19 vaccination policies.
- Physical ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend, and walk for extended periods.
- Residency within the service area.
Qualifications
- Strong organizational and communication skills.
- Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership.
- High school diploma or equivalent preferred.
- Previous experience in food service or hospitality preferred.