Manufacturing Engineer

Schreiber Foods

Mount Vernon, MO0–6 yrs1h agovia LinkedIn

This job at a glance

Who can apply
New grads and up to 6 years · Bachelor's degree
Must know
OperationsStatisticsData analysisTroubleshootingAuditing
Nice to have
Project management
Work
On-site in Mount Vernon
Pay
Not stated by the employer.
Skill demand
Troubleshooting29%Operations28%Statistics8%Data analysis5%of 150 similar entry-level jobs posted in the US this week
Listed
Oct 29, 2026 · still open

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About the Role

We are seeking a skilled Manufacturing Engineer to join our dynamic team at Schreiber Foods. This 100% on-site position will be located at our Mount Vernon, Missouri manufacturing plant.

Key Responsibilities

  • Evaluate existing manufacturing processes and identify areas for improvement in efficiency, productivity, process capability, risk, and cost reduction.
  • Design and implement improvements to enhance yield, reduce waste, increase throughputs, improve cycle times, reduce bottlenecks, and streamline operations while maintaining strict adherence to food safety and quality standards.
  • Collaborate with Operations Excellence and Data Science/Analytics teams to leverage data for process optimization.
  • Collaborate cross-functionally to scale up new products from concept to production, ensuring seamless integration into existing manufacturing processes.
  • Partner with Maintenance and Reliability Engineering to ensure equipment uptime and reliability, integrate predictive maintenance strategies, and develop long-term solutions.
  • Lead or assist in the development of new equipment installations or modifications, from concept to commissioning, with a focus on maximizing output, minimizing downtime, and reducing operational risk.
  • Utilize data analysis and statistical techniques to identify bottlenecks, process variability, and areas for improvement. Implement data-driven solutions to increase overall efficiency while mitigating operational risk and collaborating with Operations Excellence and Data Science to refine analytics models.
  • Conduct Failure Modes and Effects Analysis (FMEA) to proactively identify potential failure points, risks, and weaknesses in processes and equipment. Develop strategies to reduce operational risk and enhance process reliability, working closely with Reliability Engineering.
  • Define and own manufacturing process control plans.
  • Set up in-process measurement systems.
  • Complete GR&R activities to ensure effectiveness.
  • Set up process monitoring and trending, including SPC of critical parameters.
  • Perform process capability studies to predict manufacturing process trends, enabling us to meet customer specifications and create stability in day-to-day operations.
  • Troubleshoot manufacturing issues, identify root causes, and implement corrective and preventive actions to prevent reoccurrence.
  • Participate in the selection and evaluation of equipment, tools, and materials to ensure optimal performance and cost-effectiveness, focusing on enhancing productivity and reducing operational risk.
  • Partner with Controls Engineering and leverage automation and digitalization opportunities.
  • Ensure compliance with Food Safety and Food Quality Plans, in addition to customer requirements. Interpret and communicate customer requirements to plant production and/or support groups.
  • Establish and audit PCPs, CCPs, and Standard Operating Procedures to define and monitor processes, ensuring customer requirements are met.
  • Review incidents where procedures are not met and determine appropriate corrective action for partners failing to follow standard procedures.

Requirements & Tech Stack

  • Bachelor’s degree in Engineering or Engineering Technology (Mechanical, Manufacturing, Industrial, Electrical, Chemical, or any engineering-related field).
  • Collaborative approach and excellent communication skills to work effectively with cross-functional teams.
  • Ability to travel up to 10%.
  • Valid driver's license, auto insurance, and acceptable driving record are required for positions requiring travel.

Qualifications

  • 0-6 years of Engineering experience.
  • Experience within the food industry or a related field is a plus, but not required.
  • A strong understanding of food safety regulations and quality management systems (e.g., HACCP, GMP, FDA) or the ability to understand/learn this space is required.
  • Project management experience is a plus.

Relocation Benefits: Receive a $10,000 relocation bonus PLUS a generous relocation package if relocating more than 50 miles for this position.

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