Restaurant Manager
Chili's
Lancaster, CAFresher8m agovia LinkedIn
This job at a glance
- Who can apply
- New grads and up to 1 year
- Must know
- Vulnerability management
- Work
- On-site in Lancaster
- Pay
- Not stated by the employer.
- Skill demand
- Vulnerability management1%of 99 similar entry-level jobs posted in the US this week
- Listed
- Nov 2, 2026 · still open
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About the Role
Chili's Managers are wired for hospitality and passionate about connecting with Team Members and Guests. The culture rewards teamwork, and a willingness to go above and beyond is recognized. Managers lead teams through high-energy shifts, exceed Guest expectations, and ensure financial responsibilities are met.
Key Responsibilities
- Ensure a great Guest experience.
- Role model and hold Team Members accountable to operational and quality standards.
- Identify root cause of issues while being self-reflective and holding yourself accountable, showing vulnerability and transparency.
- Foster open communication between Team Members and Management.
- Influence Team Member behaviors by championing change and restaurant initiatives.
- Lead with heart and mind.
- Drive business results by utilizing Chili's systems to effectively control costs.
- Follow operational systems, such as our Manager Timeline and performing quality Line Checks.
- Hire, train, retain, and develop Team Members to take on larger roles.
- Drive Guest engagement within the restaurant and develop relationships within the community.
- Understand and practice safe food handling procedures.
- Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant.
Qualifications
- Dependable team player.
- Prefers to work in a fast-paced environment.
- Great multitasking skills.
- Experience with Chili's systems.