Restaurant Manager, Chili's Bel Air, MD
Chili's
This job at a glance
- Who can apply
- New grads and up to 1 year
- Must know
- Vulnerability management
- Work
- On-site in Bel Air
- Pay
- Not stated by the employer.
- Skill demand
- Vulnerability management4%of 99 similar entry-level jobs posted in the US this week
- Listed
- Nov 4, 2026 · still open
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About the Role
Chili's Managers are wired for hospitality and passionate about connecting with Team Members and Guests. We foster a win-together atmosphere that rewards teamwork and a willingness to go above and beyond. Our Managers are driven by top business results while maintaining a fun work environment, leading high-energy shifts, exceeding Guest expectations, and ensuring financial responsibilities are met.
Key Responsibilities
- Ensure a great Guest experience
- Role model and hold Team Members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between Team Members and Management
- Influence Team Member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
- Follow operational systems, such as our Manager Timeline and performing quality Line Checks
- Hire, train, retain, and develop Team Members to take on larger roles
- Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
- Understand and practice safe food handling procedures
- Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant
About You
- Dependable team player
- Prefers to work in a fast-paced environment
- Great multitasking skills