Food Service Worker I
St. Peter's Health Partners
Albany, NY0–6 yrs1h agovia LinkedIn
This job at a glance
- Who can apply
- New grads and up to 6 years
- Must know
- Budgeting
- Nice to have
- Customer service
- Work
- On-site in Albany
- Pay
- Not stated by the employer.
- Skill demand
- Customer service25%of 100 similar entry-level jobs posted in the US this week
- Listed
- Oct 30, 2026 · still open
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About the Role
Food Service Worker I – St. Peter's Hospital Albany NY- Full Time – Rotating
Key Responsibilities
- Prepare menu items identified on the production sheet, in accordance with forecasted and/or tallied quantities, following MHCI recipes at all times.
- May prepare salad items, cold food items, desserts for patients and retail.
- Adheres to HACPP guidelines to maintain sanitation and infection control of all food preparation and service.
- Perform a variety of assignments that may include: patient customer service, cafeteria and catering services, patient visitation, tray assembly, distribution and service, general sanitation, cleaning and use of kitchen equipment.
- Performs a variety of cleaning tasks which may include dishwashing, pot washing, general sanitation, cleaning and use of kitchen equipment.
- May assist in the service and storage of food.
- Demonstrates knowledge of federal, state, local and department sanitation procedures and maintains a clean sanitary working environment in all areas of the Food and Nutrition Services.
- Uses and properly documents cooling charts, vegetable wash of produce and taking temperatures of foods.
- Adheres to SPHP's code of conduct.
Requirements & Tech Stack
- Food service experience
- Customer service experience
- Ability to read, write and speak English at a minimum 6th grade level.
- Ability to follow written and verbal instructions.
- High school level computational skills.
Qualifications
- Six months of food service and customer service experience is preferred.