Steward, Heavy Duty

Harrah's Northern California

Ione, CAFresher1h agovia LinkedIn

This job at a glance

Who can apply
New grads, no experience needed
Work
On-site in Ione
Pay
Not stated by the employer.
Listed
Nov 7, 2026 · still open

About the Role

Deep cleans all Food Department back-of-house areas and equipment to meet sanitation standards in accordance with the Health Department.

Key Responsibilities

  • Degreases, cleans, and polishes kitchen hoods.
  • Wipes down all walls and doors.
  • Cleans grease build-up behind all equipment.
  • Cleans and degreases all pipes.
  • Polishes the outsides of refrigerators.
  • Cleans and polishes tables, counters, shelves, steam tables, and hand sinks.
  • Cleans and degreases grills, stoves, fryers, broilers, burners, ovens, flat tops, and all prep areas.
  • Cleans all air vents and air conditioning registers.
  • Cleans and degreases all rubber matting.
  • Removes all garbage, washes trash cans, and replaces liners.
  • Sweeps floors to remove gum or substances.
  • Soaks floors with degreaser.
  • Uses a floor cleaning machine to scrub kitchen floors.
  • Cleans, drains, and pours enzymes into drains.
  • Performs other duties as assigned.

Requirements & Tech Stack

  • Must be able to work inside and maneuver throughout kitchen areas.
  • Must be able to tolerate temperatures exceeding 100 degrees near the dish machine, or below 0 degrees in freezers.
  • Must be able to use cleaning equipment and chemicals including, but not limited to, floor scrubbers, vacuums, blowers, degreaser, multi-purpose cleaners, and enzymes.
  • Must be able to tolerate chemicals for cleaning and sanitizing kitchen areas.
  • Must be able to operate all kitchen equipment and machinery.
  • Must be able to lift up to 50 pounds.
  • Must be able to push and pull carts weighing up to 100 pounds.
  • Must be able to use proper team lifting and carrying techniques.
  • Must be able to stoop, bend, kneel, crouch, reach, push, and pull while performing kitchen duties.
  • Must be able to work in areas containing secondhand smoke, dust, loud noises, and bright lights.

Qualifications

  • Must be at least 18 years of age.
  • Preferred minimum 6-months previous kitchen work experience.
  • Preferred previous housekeeping and/or cleaning experience.
  • Ability to read, write, speak, and understand English.

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