Meat General Duty Clerk

About the Role

A hardworking and customer-focused Meat Department Clerk to assist with preparing, packaging, and displaying fresh meat products while ensuring top-notch quality and food safety standards. This role involves keeping the department clean, organized, and well-stocked, while providing friendly, knowledgeable service to customers, including helping them find the perfect cut or offering cooking tips.

Key Responsibilities

• Assist with preparing fresh meat products.
• Package fresh meat products.
• Display fresh meat products.
• Ensure top-notch quality and food safety standards.
• Keep the department clean, organized, and well-stocked.
• Provide friendly, knowledgeable service to customers.
• Assist customers in finding the perfect cut or offering cooking tips.

Requirements & Tech Stack

• Detail-oriented.
• Enjoy working in a fast-paced environment.
• Willing to get your hands a little messy.
• Take pride in your work.
• Believe food is central to all lives.
• Energized by helping customers and fellow associates.
• Enjoy smiling and making others smile.
• Eager, willing, and wanting to learn & grow.
• Believe in being part of your community.

Qualifications

N/A