Sanitor, Foods

About the Role

• Clean manufacturing equipment, sanitize production lines, and maintain facilities to ensure beloved brands like Lay's, Doritos, and Cheetos are produced in the safe, quality conditions that communities count on.

Key Responsibilities

• Clean the equipment and lines necessary for manufacturing products.
• Wipe down metal conveyors, as well as clean the machine itself.
• Work with strong, corrosive chemicals, hot water, and cleaning agents.
• Maintain and clean buildings and some outside landscaping.

What to Expect

• On-the-Job Training: Learn the role through hands-on and classroom training.
• High Energy Workplace: On the go for most of the day in a fast-paced, hands-on environment that involves lifting, bending, and moving product throughout your shift.

Location & Schedule

• Pay: $23.75 per hour
• Location: Frankfort, IN
• Work Days: Friday - Monday
• Start Time: 7:30 AM
• End Time: 5:30 PM

Minimum Qualifications

• You are 18 years of age or older.
• You will be required to work on weekends, holidays, as well as off shift.
• You can climb, bend, reach, stoop, kneel, and stretch for extended periods with or without a reasonable accommodation.
• You are willing to work at heights using ladders or lifts to access areas of the plant.
• You are willing and able to work in an environment that has extreme temperatures, humidity, hazardous/loud equipment, and slippery surfaces.