Fresh Cut Produce Clerk

About the Role

As a Fresh Cut Produce Clerk, you will be hands-on with fresh fruits and vegetables, slicing, dicing, and packaging produce. You will check for freshness, maintain clean and organized prep areas, and create attractive displays. You will also assist with inventory management, restocking, and customer service.

This role is active and fast-paced, ideal for someone who enjoys working with food, has a positive attitude, and thrives in a team-oriented environment.

Key Responsibilities

• Slice, dice, and package fresh fruits and vegetables.
• Check produce for freshness.
• Maintain clean and organized prep areas.
• Create attractive produce displays.
• Assist with inventory management.
• Assist with restocking.
• Provide customer service.

Requirements & Tech Stack

• Knife Skills & Safety Awareness: Comfortable using knives and other prep tools with attention to safety and precision.
• Freshness Standards: Ability to identify quality produce and follow food safety and handling guidelines.
• Customer Service: Friendly and helpful attitude with the ability to assist customers and communicate clearly.
• Multitasking & Time Management: Capable of juggling multiple tasks efficiently in a fast-paced environment.
• Cleanliness & Organization: Commitment to maintaining a clean, sanitary, and organized workspace.
• Physical Capability: Ability to stand for extended periods and lift up to 40 lbs.
• Teamwork: Willingness to support fellow associates and contribute to a positive store culture.

Qualifications

• Food Prep Experience: Prior experience in grocery, food service, or produce prep preferred.