Food And Beverage Service Associate

About the Role

The Food and Beverage Service Associate is a full-time, on-site role based at Hotel Mivaante in Ahmedabad.

Key Responsibilities

• Greet guests and present menus.
• Take food and beverage orders and ensure accurate communication to the kitchen and bar.
• Serve food and drinks.
• Check guest satisfaction and respond to requests in a timely and courteous manner.
• Set up and clear tables.
• Maintain cleanliness in dining areas.
• Follow hygiene and safety procedures.
• Assist with buffet setups or events.
• Process bills and payments.
• Coordinate with the kitchen and front office.
• Adhere to hotel service standards and policies.

Requirements & Tech Stack

• Food and beverage service
• Restaurant or hotel operations
• Guest-facing hospitality roles
• Ability to communicate clearly and politely with guests and team members.
• Basic proficiency in English and local languages.
• Understanding of basic serving etiquette, table setting, order taking, and handling of food and beverages in a safe and hygienic manner.
• Attention to detail
• Reliability
• Ability to multitask in a fast-paced environment.
• Maintain a professional appearance.
• Willingness to work flexible shifts, including weekends and holidays.
• Ability to stand or walk for extended periods.

Qualifications

• Prior experience in hotels or restaurants is an advantage.
• A certificate or diploma in hospitality or hotel management is beneficial but not mandatory.
• Commitment to guest satisfaction, teamwork, and compliance with health, safety, and hygiene standards.