Kitchen Team

About the Role

Join Panda Restaurant Group as a Kitchen Team Associate. We are seeking friendly, team-oriented individuals to prepare delicious food while upholding high standards of cleanliness. This role offers a safe and supportive work environment with opportunities for learning and career growth. Training will be provided for those without prior experience.

Key Responsibilities

• Provide an exceptional dining experience to guests, including greeting, serving food, and handling payments.
• Maintain the cleanliness and appearance of the store.
• Follow Operations Standards and Safety Procedures to serve fresh and quality food.
• Work efficiently in a fast-paced kitchen environment, potentially at various positions such as front counter, drive-through, or kitchen.
• Collaborate effectively with team members to achieve daily goals in a fun, positive atmosphere.

Requirements & Tech Stack

• Friendly and helpful demeanor.
• Operations experience is a plus.
• Some high school education.
• Food Handler certification may be required depending on local regulations (acquired at your expense).

Qualifications

• Ability to work in a fast-paced work environment.
• Effective verbal communication skills.
• Ability to adapt to a dynamic environment with changing priorities.
• Ability to manage conflicts and difficult situations.
• Must be able to prepare hot and cold foods.
• Must be able to use a Chinese cook knife and other kitchen equipment, working quickly without losing accuracy.
• Must be able to lift up to 50 lbs.
• Must be able to stand for up to four hours.
• Must be able to reach across counter tops measured at 36 inches to serve customers.
• Work environment involves hot counter areas with steam and food vapors, and restricted workspace.
• Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high.